International company Event in the Sky will be launched in Romania, in May, a concept called "air restaurant". The restaurant will be used for events organized in the air on a 50 meter high platform, over the ground. 

The platform will be lifted with the help of a crane anywhere in Romania and the price for renting the platform is around 15,000 Euro. The restaurant will have only one table, which will be suspended by a crane at the height of a 15 storey block of flats and the participants will sit on chairs.

The official launching will take place in the first half May in an area located in Bucharest city center.

The suspended restaurant will be placed in tourism areas, but also in the large cities, according to the customers’ demands.

The “air restaurant” concept is already present in 32 countries in Europe and in the USA.

 Primul restaurant aerian va fi lansat in Romania in mai

Compania internationala Event in the Sky va lansa in Romania, in luna mai, un concept denumit "restaurant aerian", care presupune organizarea de evenimente in aer liber pe o platforma la 50 metri deasupra solului.

Platforma va fi ridicata cu ajutorul unei macarale, oriunde in Romania, iar pretul pentru inchirierea platformei si a personalului este in medie de 15.000 de Euro. Restaurantul va avea o singura masa, care va fi suspendata de o macara, la inaltimea unui bloc cu 15 etaje, iar participantii vor sta pe scaune speciale, fiind prinsi in centuri cu fixare.

Lansarea oficiala va avea loc la jumatatea lunii mai, intr-o zona situata in centrul Bucurestiului.

"Restaurantul suspendat" va fi amplasat in zone turistice, dar si in marile orase, in functie de solicitarile clientilor.

Conceptul "restaurant aerian" functioneaza deja in 32 de tari din Europa si in America.